This is bizarre ….
Muscle tissue grown in a laboratory environment suitable for human consumption … it brings up some ethics points.
It is the ultimate conundrum for vegetarians who think that meat is murder: a revolution in processed food that will see fresh meat grown from animal cells without a single cow, sheep or pig being killed.
Researchers have published details in a biotechnology journal describing a new technique which they hailed as the answer to the world’s food shortage. Lumps of meat would be cultured in laboratory vats rather than carved from livestock reared on a farm.
Here’s the entire article …
Leave a Reply